The waiter explained that all equipment is shared, even the water all the noodles were cooked in. He had the chef make me the green bean sitaw on clean equipment, but I still don’t feel that great (I’m Celiac).
The staff was knowledgeable and eager to check and double check to make sure everything was gluten free. There were a lot of options, and everything was really good. Anyone who is gluten free should definitely try this place! It was great!
The staff is knowledgeable and helpful. The gluten free menu is a modified version of the regular menu with substitutions such as rice noodles instead of ramen. The food is delicious. I have had the spicy curry bowl and nachos without any issues.