Review of Allegheny Crepes & Creamery

I wouldn’t even try eating here if you have celiac disease. I went here for a business meeting and didn’t eat or drink a thing. I ended up getting cross-contamination from the flour in the air after being in there for about an hour and a half.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average