Review of Aloha Salads

Tasty fresh salads!

The server knew that some things were GF. The manager stepped up and handed me a nutrition menu - he was knowledgeable about cross contamination and flagged my order to be first and handled separately after cleaning the workspace. He told me which salad dressings I could have.

I ordered the seared ahi tuna salad with strawberries and walnuts. I had to change the dressing that comes with that specialty salad. Technically, the salad assembly line could introduce cross contamination, but I don’t think there are gluten based products in that - they add pita bread on the side after making the salad (which I could not have). Overall, it was great and I didn’t get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent