There is a gluten free menu but not a ton of options. No reaction to eating there but it’s a small kitchen and probably a lot of risk for CC. I do not have celiacs.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?