Full disclosure, their GF menu is don't eat the bun. However, they are knowledgeable about what menu items contain gluten, the beer selection is extensive, and they make a whiskey that is delightful. The pulled pork and pickled veggies are delicious. My sister and I decided it's officially a go-to place.
While this place would be great for people who have no gluten issues, I can't say the same for those of us who can't ingest gluten. They advertise their cider as gluten free. While they were all out of cider, they had another drink that was a combination of their cider, gin, and lemon juice, which I was told was also gluten free. Great - ordered it and it was delicious. However, by the time I got home, I was getting sick feeling. I ate all meals at home yesterday, so that drink was literally the only thing that could have made me sick. I would be wary of trying their cider (let alone eating there) as I think they have some cross contamination issues.