Really good about GF!! They told me everything is made from scratch so it is easy for them to change around some of the dishes to omit the gluten. A lot of the menu is already naturally GF. If I wanted one of the dishes with potatoes as a side, they told me that my potatoes would be prepared in a pan instead of in the shared fryer. They also have a GF pasta option that can be prepared with any of the sauces. They even had several gluten free dessert options (crème brûlée, chocolate torte, gelato/sorbet).
— Very
— Most/All
— Excellent