The waitress was very knowledgeable about the gluten free (and dairy free) offerings and the food was delicious. I’m celiac and didn’t get sick afterwards.
Made me sick, so I tested the leftover curry (which the waiter promised was GF) with an EZ gluten test kit. It was positive for gluten. This place is NOT gluten free.
I told our waiter I could not eat wheat, and he verified that the dishes we ordered did not contain any wheat (and said most don't apart from the bread). They actually got our order wrong, and served us a dish with dumplings. When we flagged him down about the mistake, he quickly brought us the correct dish and told me that the dumplings contained corn starch but no gluten. I appreciated that he remembered and let me know. Food was good, although a little pricy.