Most of their seafood, steak and pork chop entrees are gluten free. It does not appear to be a dedicated kitchen, so it may not be safe for celiacs. However, everything is made in house, so the kitchen can accommodate. Food is wonderful.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Staff were friendly and accommodating. No gluten free menu yet but said one was in the making. Pork chop, mashed potatoes, asparagus, and crème brûlée were safe for someone with celiac. Food was delicious. Would definitely dine there again.
— Very
— No gluten-free information on the menu
— Some
— Excellent