Americana Restaurant

Kitchen staff was knowledgeable of gluten free and was able to prepare our food without cross contamination. Quite a few items on the menu were labeled gluten free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent