Review of Amerigo

Safe gluten free dining experience with a nice selection on the GF menu. GF pasta is prepared in a separate pot and in separate water from gluten-containing pasta to avoid cross-contamination issues. I has the Alfredo with a grilled salmon substitute. It was creamy and lightly seasoned. My travel companion had the GF Leo's Pasta with lots of onions, red peppers, pancetta, and grilled chicken, drenched in olive oil. Overall it was a safe experience in a quiet dining experience. P. S. Don't lean on the tables...I almost toppled over when I went to sit down! LOL