— Gluten-free items are marked on the main menu
Staff seemed knowledgeable about needing to be gf. The falafel is good. Fries are safe. Like the sauces and options.
I have celiac, and I've been sick once because they put tabouli in my salad and I dig in without looking. They have GF options, but you have to watch the people making your food as 80% of the time they forget you say "no tabouli because I get sick if I have gluten". I get tired of sending the food back, but I don't want to get sick. As far as the food it's awaits amazing! For the food being so fantastic all the time I want to give it a 6! For the issues with gluten I'll give it a 4. Just make sure they don't cross contaminate your food or add tabouli.
Cross contamination risk everywhere! Small work area, food prep visible, many hands in all foods, no gloves or changing gloves between food preps, no dedicated fryer. 😬
Excellent food! The curry fries were delicious. The spicy falafel served on a bed of greens with chickpeas, shredded carrots, shredded cabbage, and garlic sauce was tasty and substantial. If you order your falafel on greens, however, be aware that it's normally served with tabbouleh, which contains bulgur wheat. When I first got my meal, they had accidentally added the tabbouleh and had to remake it it for me. Note that there are only about five tables here, so if you're planning to dine in, you might want to get here early!
DELICIOUS AND SO FLAVORFUL! Feta fries were to die for, falafel was pretty tasty too! Knowledgeable staff, very safe for Celiac. Menu in restaurant is labeled GF, menu online is not.