Review of Amy & Cathy's Chinese Restaurant

Owner knew lots about celiacs and gluten free. She uses a separate pan, oil and sauces dedicated for gluten free. Growing up in a chinese household, it was hard for me to find and make gluten free chinese food (given the time that I had). This is an amazing spot, I got the fried spring rolls and char siu (boneless spareribs) and they tasted wonderful. Would recommend going here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent