I have a strong Wheat allergy. As some items can be gluten free but not wheat free, I called to ask questions. Unfortunately they use SHARED cooking surfaces, and their meats come pre-seasoned (usually a problem with Wheat allergy). As explained to me - example: their Quesadillas they can change the tortilla to be gluten free but it it's cooked on the SAME surface as the other Quesadillas w/ Flour tortillas. :(
— Not at all
— No gluten-free information on the menu
— Not Much/None