Being Turkish and Mediterranean food there was quite a lot on the menu that was natural gluten free but they also had a full page in the menu for gluten-free. I ordered the mixed platter for starters which they gave me toasted gluten-free bread to add to it, then I ordered the prawn casserole which came with rice and salad . The service was excellent and the meal was delicious. Unfortunately I cannot comment about cross contamination though
— Separate gluten-free menu
— Some
— Excellent