If I could give this place a 0 out of 5 I would. I ate a quarter of what they called gluten-free penne before my stomach started hurting. It is now been 2 days later and my stomach is not quite right. Not to mention, my roommate who is not GF got nauseous from the food. I would suggest just not going.
Vitos on 35th and 9th has much better pizza!
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Below Average
Excellent gluten free pasta! The chicken picatta was outstanding.
I'm starting to worry that users on this site don't understand what goes into a dish being gluten-free. Yes, they have one type of gluten free penne that they can cook with their variety of sauces (some pre-cooked with meats that have bread in them), but no they don't have dedicated prep tables, pots, pans, etc (I asked). I settled for getting the grilled octopus over a plain bed of arugula.
Banged me up a little since grill top was probably cross-contaminated. Had my glutenease pills which greatly helped to soften the blow.
No
Very knowledgable team, they have gluten free pasta, it was good. I will go back there.