We love Angel’s GF donuts. I am celiac and I have not had a bad experience with them. Their GF cooking process is separate from the regular and they keep them separate. The only dairy in them is egg, but other than that they are diary free. The last time I went they had regular glaze, marionberry, chocolate, and maple. You have to call first to make sure they have them because they don’t make them every day.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent