I went there for breakfast and it was amazing! They made sure to flag me as celiac and all of the food I had included a stick in it that identified it as gluten free. The server went out of her way to talk with the chef to inform them how serious it was and made sure that they knew to use fresh gloves and a clean workspace!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent