Sad to say that this restaurant does not take GF serious. Ordered shrimp and grits without sausage. It had to be remade 3 times: 1-had sausage/ 2-had bread and was not remade GF and then the third time it hit the table I still found sausage. I will not be returning to franchise anymore.
— Not at all
— Separate gluten-free menu
— Some
— Poor