They have several gluten free friendly options, including pancakes, eggs Benedict (when modified), and your standard naturally gluten free omelets, eggs and bacon, etc. The managers and cooks understand cooking for a gluten allergy, but the servers and not always detail oriented. They are supposed to tell a manager when they have a table with a gluten allergy, but they don't seem to always remember. In the future, I will remind the sever to alert the manager. With their involvement, I feel comfortable eating a gluten free breakfast at this restaurant. Also, the food is great!!!
No