The pancakes were doughy and dense, the sausage was burnt black. My non-celiac husband's pancakes were doughy and hash browns way too heavily salted. I appreciate the many gluten-free options and wanted to be able to leave a good review. Sadly, I think it's just that they don't have a very good cook staff right now. We waited a long time so did not want to send anything back.
— Somewhat
— Separate gluten-free menu
— Some
— Below Average