I am always nervous about trying a new restaurant, but Ansari's was very impressive in terms of gluten free options. Not only do they have a good variety to choose from, the staff was very knowledgeable on which options would be safest and avoid cross contamination the most.I had the Shwarma dinner and it was delicious! Also, the cocktails are fantastic as well.
The waiter checked with the chef, and we were told that shish kebab is definitely the safest option. My sister and I both have Celiac. Between us, we had lamb, beef, and chicken (shrimp and veggie are also options). It was served on rice with a garlic sauce and a tzatziki sauce. We both ate some of everything and didn't get sick. And it was very yummy!