Antioch Pizza Shop

I’ve eaten here many times and have never gotten “glutened”. The first time I ordered a pizza, I explained my concerns, and the woman I spoke to explained that one of the owners has a loved one with Celiac and understands the importance of reducing cross-contamination. I’m fairly certain they do not have a separate prep area or anything, but I have always been able to eat here safely.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How would you rate the taste and quality of the gluten-free food you tried?

— Good