Ordered a GF plain cheese pizza for my son. He ate it up with no complaints. I tried a bite to see how it compared to the regular pizza and it was good. If I didn’t know it was a GF pizza, I wouldn’t have known the difference. The server said it’s cooked on a pan to prevent cross contamination. Overall very happy with our experience here. They do specify that there is no dedicated fryer if you’re ordering something that is fried so I appreciate the transparency upfront.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent