Review of Apothecary Restaurant

Yes the establishment is gluten free but exercise caution if you have other allergies. I’m allergic to mushrooms and got the green chile chicken pizza and my boyfriend doesn’t like olives so we asked for both removed and it came out with olives on top which made me nervous to try it played it safe and didn’t have any. The owner has an attitude and doesn’t like if you don’t order drinks so you have to order one if you want good service. I’m willing to spend more if a place is gluten free or very good about cross contamination but for the amount of food you get (which isn’t much) and the attitude from the owner for us not wanting an overpriced N/A cocktail or smoothie ($15 for a drink) I personally won’t be going back it’s not worth the risk.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Completely dedicated gluten-free kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Offers delivery
• Offers online ordering