The manager came to our table and showed me the allergen list, which was super helpful. There weren't a ton of options but there were a decent amount, and the waitress was super helpful in checking to make sure various things (eg hash browns) were legit gf. I ended up deciding to order a burger without the bun and she was able to change a few things up for me. They said they had separate utensils and things in the kitchen and everyone seemed to know what they were talking about and how to ask the right questions. Food was pretty good - not stellar, but good, exactly the quality I would expect from Applebee's - perfectly adequate and much better than the granola bar I had brought as a back up.