The service was great. Their menu has a "GS" next to items that are deemed gluten sensitive. The employees are also knowledgeable about cross contamination and shared friers. I have not had any issues here but it is important to note that there was no true "gluten free" items on the menu, only gluten sensitive so if you are celiac please be careful while dining here.
— Gluten-free items are marked on the main menu
— Not Much