Not Celiac friendly. Got sick twice ordering off the GF menu
No
Good.
"As America’s Favorite Neighbor, the health and safety of our guests are top priorities at Applebee’s. As part of our commitment to you, we provide the most current allergen information available from our food suppliers on eight common allergens plus gluten and added monosodium glutamate (MSG), so that our guests with food allergies can make informed food selections. Please be aware that during normal kitchen operations involving shared cooking and preparation areas, including common fryer oil, the possibility exists for food items to come in contact with other food products. Due to these circumstances, we are unable to guarantee that any menu item can be completely free of allergens."
Good sized menu, chain restaurant.
— Very
— Gluten-free items are marked on the main menu
— Most
— Good
No knowledge whatsoever of gluten free, several gf items listed on website were not offered
— No gluten-free information on the menu
— Not Much
— Average
I ordered wings and a Rice bowl both were marked as gluten sensitive on the menu. I informed the server that I can not have gluten. She said all items on the menu were gluten free( not true). My wings arrived at the table and I had to send them back. They gave me the boneless wings(breaded) they replaced them with bone in wings. After eating most of my food I was feeling very ill. I am not sure what happened but I ate gluten.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good
Last time I had went, the staff was not entirely sure what I could have, she had given me the allergen binder which was good, but from what I saw and read all I could have there was the steamed broccoli and applesauce. Maybe they have more items now, but there was not much of a variety.
— Not at all
— No gluten-free information on the menu
— None
— Below Average
The menu has “GS” (gluten sensitive) next to the items that don’t have any gluten ingredients in them. When I asked my server if there were dedicated fryers or spaces for preparing gluten free foods she said no. I had the corn chips and queso which was good and then the riblets for my meal. Fries that came with meal were not in dedicated fryer, so I asked for just the riblets and was still charged for the fries. Probably won’t be back here as it was too risky as someone with celiac.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good