One of the chefs is a Coeliac and they gave me a personalised gf menu on arrival, talked me through it and kept coming back to check on whether I was happy with it all and was I happy with gf oats on the desert and so on. They have a gf fryer so I could have gf battered items. I had a fabulous starter of burrata, squash and pomegranate, then gf linguine which was so tasty and finally a clotted cream cheesecake with gf ginger crumb on top. They were knowledgeable, friendly and very helpful. They even let me know which of my husband's food I was safe to try and not. Excellent place and I very much recommend it.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent