A few gluten free options, pork chop very salty and food a bit fancy for our taste. They very kindly modified kids menu to make grilled chicken breast and veggies for 7 year old. Both celiacs did not have a reaction. Manager/welcomer thought gluten free was no seafood but fortunately our waitress was more knowledgable and we felt safe she would talk to the chef. They do not have a dedicated frier so not everyone was happy.