Review of Arepa Culture NC

I got very sick with all the same symptoms I have after eating gluten, after double-checking and being told my order was 100% gluten free. I reached out to find out what ingredient it could be--I know that a lot of restaurants season their black beans with bouillon, which often is not gluten free--but the owner responded without answering my question. I asked again politely--no answer. Hiding something? I'll steer clear from now on.

Celiac friendly?

No