Ariccia Cucina Italiana

I have two experiences at this restaurant. The first time I ordered a GF pizza to go and got sick.

I went a second time and ate there. I ordered GF pasta and salad and also got sick.

That will be my last visit.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Went here before I got diagnosed with celiac, and the food was amazing. Whenever I asked him about gluten-free options were very transparent evenTalked to the head chef. I said they were very conscious about cross-contamination. Wonderful service!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good selection of healthy options
• Offers outdoor seating

This restaurant was very accommodating for my husband who has Celiac. The waiter was knowledgeable about gluten free and the seriousness of cross contamination. There were many items to select from and all the pizzas were available with a gluten free cauliflower crust. We went for the pizza and it was outstanding. We shared a gluten free chocolate dessert and it was amazing. They have a pastry chef who makes most of their desserts. We will definitely be dining here when visiting Auburn.

Celiac friendly?

Yes

Dinner menu has a number of gluten free options, though lunch is a more limited with only three different salads to choose from. Be sure to tell the server if you have medical need to avoid cross-contamination. They were careful and didn’t make me feel like it was an inconvenience. The food is delicious, and I would recommend.

Celiac friendly?

Yes

Ariccia has a menu that changes with the seasons. Most entrees on their current menu (except for the pizzas) are gluten free. I had grouper which was expertly prepared. My husband had the steak which was also yummy. It's so nice to have several choices in addition to getting to enjoy a nice meal outside with a glass of wine. We will definitely go back!