This restaurant was very accommodating for my husband who has Celiac. The waiter was knowledgeable about gluten free and the seriousness of cross contamination. There were many items to select from and all the pizzas were available with a gluten free cauliflower crust. We went for the pizza and it was outstanding. We shared a gluten free chocolate dessert and it was amazing. They have a pastry chef who makes most of their desserts. We will definitely be dining here when visiting Auburn.
Dinner menu has a number of gluten free options, though lunch is a more limited with only three different salads to choose from. Be sure to tell the server if you have medical need to avoid cross-contamination. They were careful and didn’t make me feel like it was an inconvenience. The food is delicious, and I would recommend.
Ariccia has a menu that changes with the seasons. Most entrees on their current menu (except for the pizzas) are gluten free. I had grouper which was expertly prepared. My husband had the steak which was also yummy. It's so nice to have several choices in addition to getting to enjoy a nice meal outside with a glass of wine. We will definitely go back!