Arugula

I went in with high hopes after viewing the menu and it had gluten free options clearly marked, but was quickly let down because they make the calamari and nachos in a shared fryer. I ended up getting the grilled halloumi and quinoa salad and it was a solid meh, not worth the price in my opinion. They also have gluten free pizza crust, if you are willing to risk cross contamination. The waitress did seem knowledgeable about cross contamination, which was reassuring.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dairy-free