Review of Asa Ransom House

Wonderfully diverse seasonal menu summarized into a separate gluten free menu. Pastry chef has celiac so scones, breads and desserts are delightful and rival the gluten containing options. Will prepare variations upon request (my daughter wanted a cheese sauce on the pasta primavera and they cooked to suit her request. Loved this restaurant before my son and father were diagnosed. Now I love it even more.

Celiac friendly?

Yes