Fantastic experience! We got lucky & our server was really familiar with Celiac needs but the rest of the kitchen staff also helped him to confirm which sauces/sides had gluten in them. We each ordered a steak (SO much fun searing it on the hot stone!) and then split a loaded baked potato. Absolutely delicious and so nice to eat in a restaurant that is more than willing to take care to accomodate people with Celiac disease.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
This place is our go to date night option because majority of the menu is gf, or just subsitute with corn .
— Very
— Most/All
— Excellent
Have had a great experience every time I've gone and haven't gotten sick. The toritos and guac are amazing (guac comes with fried corn tortillas and bread slices but they'll sub all tortillas). The Sonora is the best thing on the menu in my opinion!!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent