Aspen Creek Grill

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

So good! Individual waiters won’t know what you can eat but the house manager is very knowledgeable, just ask for a manager!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies

They no longer have GF menu and didn't particularly know which items were GF. Chefs were thinking butter was not gluten free. Got the simplest item, steak and steamed veggies to be safe and didn't have any issues.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

I was really impressed! I asked for a gluten free menu and let the waitress know it was due to a medical condition. The General Manager came out to talk through the menu with me and let me know that what I ordered did have soy sauce. The left the soy sauce off and the food was fantastic. I would HIGHLY recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The gluten free menu is brought out to you by the manager who is very knowledgeable about everything on the menu. We’ve been twice now and both times it was the same manager and both times she checked the plate before it went out to ensure that everything was correct. The first time we went, I ordered steak with a blue cheese crown not knowing that it had bread crumbs, but she caught it before it left the kitchen. The second time I went, I knew to just order my steak with blue cheese not the bake. They have many options to choose from. We had great service and it is now one of our favorite places to eat especially since I feel confident in my food being safe to eat.

Celiac friendly?

Yes