Believe the hype! The food here is amazing. They don’t call out GF dishes but can adjust most to be GF. Moreover they make their own GF bread from scratch daily. I was the only GF sensitive at my table and we shared the from scratch chowder, boar burger, and paella. Everything was incredible. They served me their delicious GF bread to sop up sauces and lip smack with my burger. The staff is VERY knowledgeable and ask if you’re celiac or GF sensitive upon booking. Such a relief to eat without worry. Table next to me had a GF allergy and they ordered the charcuterie board with guidance on what was safe (sausages can be risky) and GF bread instead of brioche. Like me they were smiling and happy. Highly recommend.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent