Au Petit Grand

Service was top quality, they went above and beyond and were very aware and conscientious of my allergies and all staff spoke very good English. The restaurant owner/manager came and spoke to me to go through the menu and made me feel reassured and it was safe. The wine was decanted and they had lovely wine glasses. The food was impeccable and delicious, my partner had the prawns for appetiser and I had beef carpaccio and then we both had chateaubriand for mains and then he had an Irish coffee for dessert, whilst I had the sorbet trio. It is great value for money (we did the Menu Grand) and we thoroughly enjoyed our evening. Furthermore, the music playlist was really good and created a great atmosphere as well. If we are ever back in Bruges, we would definitely book here! PS: the chips aren’t gluten free, but they can do a jacket potato or (if you’re not allergic to dairy like me) they do potato dauphinois in the oven.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good selection of healthy options
• Good with other allergies
• Reservations recommended