Review of Aubergine & Company

The food looks and tastes good, but order something GF and you get the pita bread. Asked for them to remake it and I'm 99% certain they didn't; and the employee was kind of rude about it. "You didn't say no pita when you asked for GF." My husband got violently sick; I take much longer to react.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good