Aubree's Pizzeria & Grill

Ordered gluten free pizza and gluten free feta bread after very clearly explaining my celiac disease and the need for extreme precautions. When it came out I tested both the bread and pizza with my nima tester and both tested positive for gluten. I did not eat it.

Celiac friendly?

No

Great offerings and knowledgable staff.

GF pizza is not bad but very greasy. I was slightly dissappointed considering their gluten-filled pizza was always amazing.

The Gluten Free pizza they offer is very good but watch out for the toppings and possible cross-contamination. I give it a 50-50 chance.

I just got the pizza based on other reviews but I felt great after.

They have great pizza and even better...they will make their feta cheese bread on gluten free crust! I wat here every time I am in Howell and have not gotten sick. They have a dedicated prep area and dedicated ingredients/tools for gluten free pizzas. They have other menu items that can be prepared gluten free...but we always come for the pizza!

The gluten free pizza is what I would recommend to stay on the safe side. It’s your typical Udi’s crust.

Celiac friendly?

Yes

I mentioned that I had celiac to the waitress. She assured me the gluten free pizza was safe, although she mentioned that other GF items on the menu were gluten friendly, not gluten free. When it came out, my pizza was even on a single-use disposable pizza pan. She brought it out on a separate carrying tray from the rest of my group’s food as well. The pizza was good, and I felt just fine afterward, so I’d say it was a good experience overall.

I gave it a 4 because the pizza seemed to be the only truly gluten free entree, while the others were just “gluten friendly.” I will be back to try the gluten free chocolate torte, though!

Great place! We were seated by a waitress who was on her way out the door but set her stuff down and took the time to find us a table. I got the 10” gluten free pizza with the Everything crust flavor and pepperoni. SOOO good!