Review of Aung's Bangkok Cafe

There is no gluten free menu, and no designations on the menu. The server was friendly but seemed busy with takeout orders, even though we were the only two diners in the restaurant. She told me that the chef could make larb and pad thai gluten free for me, and that all the curries are gluten free. I don't feel that I can say with confidence that this restaurant is safe for celiacs or those with gluten intolerance. There are 6 spice levels. I usually order everything mild but ordered the larb mild+. It was much more spicy than I expected. It was also overly salty. My husband, who loves Thai food, said his panang curry (medium spice) was the worst example of the dish he's ever had. He's been to Thailand multiple times, and we try every Thai restaurant we can find.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor