The staff knows about celiac and takes it seriously but it will be difficult to eat here with other allergies or multiple allergies.
Delicious! We wanted take out so we asked what items were gluten free and vegetarian. We ordered 3 appetizers and the host checked with the chef and said that one was gluten free but not okay for celiac. We ordered something else instead. I believe we ended up with tikka paneer, sweet potato salad, and potato spiral chaat. They were all fantastic. Will definitely go again.
Staff is extremely knowledgeable about gluten allergies. The waiter actively asked me whether I had Celiac and informed the chef so as to avoid cross-contamination. Gluten-containing items are marked on the menu with a “G”. Food was extremely delicious! I will definitely be coming back here frequently.
Incredible Indian food comes to Los Altos and many of the dishes are gluten free with spectacular taste. Aurum will make these dishes also Celiac safe upon request. What a blessing to have this restaurant with Chef Manish Tyagi in our town. We love their Butter Chicken (cannot live without this!), Tribal Lamb Stew, Kochi Chicken Kabob, Eggplant Crescents, all of their Curry dishes, and their Chicken Biryani (that's right, a gluten free, Celiac safe Biryani!). Order as is or ask for your food mild like we do. The dishes are worth every dollar because the portions are big. What more can I say except we order takeout and have enough for two nights dinners. Aurum has become our favorite restaurant. Thank you Chef/Owner Manish Tyagi.