Avalanche Pizza

Just called here looking too GF pizza for celiac and was told they use the same pans as all the other pizzas. Too bad…

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Yummy gluten free pizza. Light but doughy base, tasty tops, no complaints. Requested coeliac and they changed pans and prep areas, took it seriously.

Celiac friendly?

Yes

Did takeout. Pretty disappointed. Expensive and not worth the price. Crust is thick but very soft and dry. Chicken topping was overbaked. Tastes okay, but wouldn't visit here again.

Not one of the best GF pizzas that I've had, but just okay. The crust was too soft for my taste, and thicker than most GF crusts I've had. Not enough sauce on the pizza made it kind of dry.

Got takeout gf pizza. It’s made in-house and was decent. Thicker crust and slightly chewy texture. No dedicated space to make the gf pizzas but my son didn’t get sick afterward. Decent casual fare. But for excellent pizza see review of Caramba.

Celiac friendly?

Yes