Have eaten here several times. Let your server know that you are GF -- they take it seriously and are able to make it celiac-safe. Each time they have been accommodating, and the food has been great. My favorites are the suçuk, pastirma, xtemia, and manouri. If you eat chocolate, make sure you save room for the chocolate budino!
Gluten free options are plentiful & clearly marked with *. Fresh food, cooked to perfection - mediteranian small plate - mezza. Fish caught 2 days earlier in Turkey and flown to restaurant. Extensive wine list. Delicious healthy food combinations.