I love B Street! They always have 3 GF options on tap, cider, kombucha, hard seltzer. They also carry Groundbreaker beer in cans. I get pork tacos, the pork and rice bowl, mussels, Caesar salad no croutons. I let the server or bartender know that I’m celiac and ask them to cook on a separate surface. For brunch, I order the open face sandwiches on hashbrowns instead of toast. They have a smoked salmon Tartine with hollandaise that is to die for. I have never gotten sick there and I eat there a lot.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent