Review of B2 Bistro & Bar

I would avoid this restaurant at the point pleasant NJ location.

Ordered short ribs after discussing gluten allergy. The food came out fast but the sauce was thick. Almost ate it but asked the server how the sauce was thickened. The manager came over and said even though they put it into the system as gluten free, the kitchen put flour in the sauce. They offered to remake it but I declined. Narrowly avoided disaster on vacation.

They have some GF options on menu, but seems the kitchen was too busy to correctly handle a gluten allergy.

On top of all that, the waiter had a serious attitude problem. Probably not typical. Managers seemed nice.

Non GF food was average.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average