Our waiter claimed chinese doughnuts were fried in same fryer as everything else, contrary to other reviews.
He also claimed the congee had gluten (it was marked gluten free on the menu) and seemed dubious about the kitchen preparing Pho gluten free (ultimatly they did). He also suggested that we not worry about cross contamination because "other people with celiac didn't have a problem."
Dont know if just a new uneducated server, but enough red flags we likely won't return.
Food was tasty but not significantly better than our local, much cheaper Pho place.
No