Review of Restaurant Babar

Delicious food! The waitress we had was very knowledgeable and kind. The menu was not marked up but the waitress brought me notes about all the gluten free options on the menu. Not a gluten free space so there’s always a risk of cross contamination but I felt well (and I’m very very sensitive). The only issue is that one or two of the gluten free options in the notes were not really safe for celiacs (the potatoes are deep fried in a shared fryer with gluten, the big platter had a base of taboulé).

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent