Bacari W. 3rd

DELICIOUS food with lots of GF prep options. Chef is aware of celiac and cross contamination. No dedicated fryer. I had the mussels (incredible), charred broccoli, sea bass and scallops with truffle oil. Had no issues. Also very nice ambiance. Will definitely be back!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Amazing ambiance and food So many choice Best cake ever

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Excellent GF brioche

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Incredibly careful, celiac specific menu. Items come out with allergy flag. Helpful servers and great food. HIGHLY recommend

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We were here for a private party outside in their incredible patio area. We had informed the restaurant that two in the party had celiac. The wait staff took extra care to inform the celiac guests what they could safely eat, as they had modified many of the menu choices to accommodate. They even opened up a special dedicated fryer to fry their fries in so that our celiac guests could eat them. We had the Asian pear and brie pizza on delicious (I can’t believe it was gluten free!) crust, shawarma tacos, Bacari fries (normally not recommended for celiac), and shrimp ceviche. The pork belly and chicken sliders were also delicious but NOT GF. Amazing experience. Would highly recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good selection of healthy options
• Offers outdoor seating
• Reservations recommended

Would highly recommend!! Beautiful outdoor patio and all GF items are clearly marked on the menu. I had the caprese salad with GF, freshly baked brioche and it was excellent, probably the best I've had. For dinner, I ordered the GF pizza and it was also great.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I mentioned celiac in my reservation and they brought out a special Celiac Friendly menu with options that can be prepared without cross-contact. Servers were knowledgeable and took my needs very seriously. My food all came out with “gluten-free” wood picks. Some dishes came out with modifications I didn’t think to ask about, so the kitchen clearly knew what they were doing.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Dog friendly
• Good for dinner
• Good for lunch
• Offers outdoor seating
• Reservations recommended