Omg!!!!! We were hesitant to go to Baci because I am also allergic to garlic, pepper, and olive oil...all staple ingredients for a lot of Italian cuisine. We went in and were assured that it was safe for me being celiac. After adding my other large allergies, they brought the chef over to talked to me. He told me that they make a lot of their dishes made to order and so I would have plenty of options to choose from. After we got seated, he came back over and discussed what I wanted and literally went back and just whipped up a dish for me tailored to all of my allergies. I kid you not, it was the best dinner I have eaten in as long as I can remember!! It was fantastic! My boyfriend’s gluten-filled meal was also incredible! The desert did not taste gluten free at all! Nor was it heavy or gross feeling afterwards, despite being super full. Everything was completely safe and, whereas I normally leave any given restaurant with stomach pains from other food intolerances that I have; for once I am feeling great!!!??!!! That never happens. The chef is so friendly and is out in the front of the restaurant often making sure everyone is happy. It is exactly the way a fine dining restaurant should be. This experience could not have been better. Not one thing could have been changed to make it better. I was in such good hands and felt completely safe. My God, no matter what allergy you have, I bet you could eat here! :-)! :-)
Drea (Andrea), waitress is very helpful. She understands Celiac disease it runs in her family. The Chef also is knowledgeable with our disease. They import GF pasta that is cooked in a separate pot. There are a lot of GF options on their menu. I will be back.
Super friendly! The chef and waiters are super helpful with GF and will work with you to make something you like. Been here at least 3 times and never gotten sick. Also very considerate to other food allergies and dietary restrictions. Also the food is delicious!
Great experience! Celiac tested and approved. I had prosciutto and melon to start followed by chicken picatta with gluten-free pasta. This was a great place for dinner and is also kid-friendly.
This place is amazing!!!! Not only did they take celiac very seriously, but the food is phenomenal. When I asked if they made their own gf pasta they not only shared with me what they served, but they gave me a bag to take with me and told me how to prepare. Literally one of the best dining experiences as a celiac ever!!!
Great menu - GF items clearly marked, staff very friendly - great chocolate dessert!!
Fantastic food, excellent selection, freindly